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Wine barrels like the ones used to finish Thomas S. Moore Chardonnay Cask Finished Bourbon are toasted, not charred, with a lower drier heat that results in an entirely different flavor profile than traditional charred bourbon barrels.
Aged to maturity in new charred oak barrels at Barton 1792 Distillery, this extended cask-finished bourbon is finished for years in wine and spirits casks from around the world, imparting unmatched flavor and character.
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